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Easiest Way to Make Yummy Fried bean with tofu and minced meat

Fried bean with tofu and minced meat. Heat oil in wok and add the garlic, taucheo, fermented black beans and chilli. Tofu with Minced Meat (肉酱豆腐) is one of my family's favourite dishes and I have cooked it for many years but never got tired of it. This dish is really good with a bowl of warm fluffy white rice, and we often fought over the savoury gravy.

Fried bean with tofu and minced meat It is a very forgiving dish that still tastes fabulous even you make a mistake. You did not miss out anything in the tofu and minced meat recipe. Steamed tofu is the healthiest way to cook tofu. You can cook Fried bean with tofu and minced meat using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fried bean with tofu and minced meat

  1. Prepare 1 tablespoon of fish sauce.
  2. Prepare 1 tablespoon of oyster sauce.
  3. It's of Garlic.
  4. You need of Minced meat.
  5. Prepare of Tofu (the harde type,not the soft tofu).
  6. You need of Bean.

Using silken tofu to steam and pairing it with a sweet savoury meat sauce makes the dish extremely appetizing. All you need to do is to boil water in the pan and when it begins boiling, place room temperature plate (with tofu) into the pan with the lid on. Minced meat, tofu, and black beans combination is a classic chinese dish. I can probably say that almost every Chinese household will use the combination of minced meat (usually pork), tofu, and Chinese style black beans in a dish more often than not. minced meats.

Fried bean with tofu and minced meat instructions

  1. Prepare all your ingredients as below,as you can see in the picture..
  2. Heat your wok and pour in cooking oil. Then fry garlic until golden color,then first goes in your minced meat (chicken or pork -your preference) fry up to the meat cooked well,then add in your minced meat..
  3. Then final add in your tofu. Tips :tofu is full of water so no need to add so much water to avoid dryness.Little vit here and there is ok.Dish too dry is not delicious too but some gravy won’t goes wrong. Then add in your sauces.to add extra taste I add about 3-4 pinch of sugar.thehehe... :) mixed it well,until your bean change color to watery wet look like,then it is done.dont overdone it because it won’t taste delicious.ready to serve..

Fish. spaghetti bolognaise lentils, refried beans) with. alternatives. refried beans. § Dry, tough, chewy, or. sour cream or yoghurt. § Soft tofu in small pieces or. Using silken tofu and pairing it with a sweet and savoury meat sauce makes the dish extremely appetizing. Heat oil in a pan over medium heat. It's naturally gluten-free, vegetarian and can also be made vegan if you'd like. And most importantly, it tastes sooo much better than the canned stuff!<br />.

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